tag:blogger.com,1999:blog-5480418856448084637.post6378839228326037835..comments2023-10-17T07:06:33.022-04:00Comments on A Teaspoon and A Pinch: Browned Butter Pumpkin Spice Rice Krispies TreatsSarahttp://www.blogger.com/profile/04540657332826963453noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-5480418856448084637.post-89104140733999774392012-11-02T15:17:29.245-04:002012-11-02T15:17:29.245-04:00I'm so glad you love them, too! I think these ...I'm so glad you love them, too! I think these might just be the first thing I make in the new house (once I get it all unpacked!). I hope you're safe and warm and dry up there! Sending up some prayers for you all! Sarahttps://www.blogger.com/profile/04540657332826963453noreply@blogger.comtag:blogger.com,1999:blog-5480418856448084637.post-19160113275327596762012-11-02T13:45:55.050-04:002012-11-02T13:45:55.050-04:00I made these before Sandy hit and have to say...th...I made these before Sandy hit and have to say...these are the best Rice Krispie Treats I have EVER had. I don't think I can go back to the regular ones.<br /><br />Thanks for sharing!!Alisonnoreply@blogger.comtag:blogger.com,1999:blog-5480418856448084637.post-5915812552675586302012-10-28T17:39:25.633-04:002012-10-28T17:39:25.633-04:00Hurrah!! It got chilly here all of a sudden, and I...Hurrah!! It got chilly here all of a sudden, and I'm super tempted to whip up a batch of these. Glad you love them too!Sarahttps://www.blogger.com/profile/04540657332826963453noreply@blogger.comtag:blogger.com,1999:blog-5480418856448084637.post-5262070168826595612012-10-28T17:19:51.792-04:002012-10-28T17:19:51.792-04:00I love you for this recipe!!!! So wonderfully seas...I love you for this recipe!!!! So wonderfully seasonal - the browned butter is key, vanilla extract works when you lack vanilla bean paste, and the spices were just right - not too overpowering. Thanks for sharing.JTrumhttps://www.blogger.com/profile/07525219457083090326noreply@blogger.comtag:blogger.com,1999:blog-5480418856448084637.post-55000419443119447362011-11-11T11:02:01.346-05:002011-11-11T11:02:01.346-05:00Melissa - I'm sure extract would be just fine!...Melissa - I'm sure extract would be just fine! I'm out of extract right now, so I've been using my vanilla bean paste in everything :)Sarahttps://www.blogger.com/profile/04540657332826963453noreply@blogger.comtag:blogger.com,1999:blog-5480418856448084637.post-24657988685626749532011-11-11T11:00:46.918-05:002011-11-11T11:00:46.918-05:00I think I'm going to make these tonight. Do yo...I think I'm going to make these tonight. Do you think it would be okay if I used vanilla extract instead of vanilla bean paste?Melissahttp://yummarksthespot.com/noreply@blogger.comtag:blogger.com,1999:blog-5480418856448084637.post-91235790043483376602011-11-05T21:01:32.172-04:002011-11-05T21:01:32.172-04:00Made these about an hour ago and couldn't wait...Made these about an hour ago and couldn't wait to try them -scrumptious. The browned butter gives them a deeper, smoother flavor, and the spices were just right.<br />Thank you!From This Perchhttps://www.blogger.com/profile/12688847221988971131noreply@blogger.comtag:blogger.com,1999:blog-5480418856448084637.post-42428824383566531502011-10-31T10:42:27.418-04:002011-10-31T10:42:27.418-04:00Those look very tasty. I'm intrigued to see h...Those look very tasty. I'm intrigued to see how they taste with the browned butter, vanilla, and pumpkin pie spices, I guess we'll have to give it a try and find out!!El Gauchohttps://www.blogger.com/profile/16123486882754116176noreply@blogger.com