We have a small patch of mint plants in our window planter box, and one blazing hot evening, Bo got tired of my whining and whipped up these drinks for
me us. I love mojitos, and it seems like I've had some pretty terrible ones at restaurants and bars. How hard could it be? Not very, when you have Bo making them for you :)
adapted from A Cup of Mai
2 oz. simple syrup
3 fresh strawberries
5 mint leaves
2 oz. light rum
In a chilled glass, muddle the simple syrup, strawberries, and mint leaves with the back of a spoon, crushing the strawberries and mint leaves well.
Squeeze the juice from the lime into the glass, add the rum, and stir well. Fill glass with ice and top off with soda water. Makes 1 drink.
adapted from Allrecipes
1/2 c. sugar
1/2 c. water
Whisk together sugar and water in a small saucepan over medium-high heat. Bring to a boil, whisking constantly until sugar is completely dissolved and mixture is clear, approximately 3 minutes.
Cool syrup to room temperature and store sealed in the refrigerator. Makes 1 cup (8oz.).
looks fresh! love the color....ReplyDelete