Wednesday, September 15, 2010

Oriental Chicken Salad

Oriental Chicken Salad


1 bag of premade cole slaw mix
3-4 green onions sliced
2 chicken breasts cooked and cubed
1 pkg Ramen noodles (chicken variety- crushed up)
sliced almonds

Dressing Ingredients:
1/3 C olive oil
1/4 C soy sauce
4 TBS apple cider vinegar
8TBS brown sugar
salt & pepper to taste
ramen noodle flavor package

Mix all the salad ingreidients together except the ramen topping. Make your dressing and wisk to combine oil. Toss together and then top with the crunchy ramen noodles.

We rated this a 5 spoon, we both wanted more and it was gone, and we have it on the menu planned again!!!

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