For the weekend we thought we would take it easy...just
post a quote, picture or short food article.
Thanks so much for joining us in our kitchens!
Cookies-and-Cream Milk Shakes
All You Magazine May 2010
5 chocolate sandwich cookies such as Oreos
2 cups vanilla ice cream, slightly softened
1/4 cup milk
Place 3 cookies in a ziplock bag. Seal bag and crush cooking with a rolling pin.
In a blender, combine ice cream and milk. Blend until smooth. Add crushed cookies and pulse a few times just to blend. Pour into 2 tall glasses and garish each with a cookie (or a dollop of whipped cream drizzled with chocolate syrup if desired).