2 c. Elbow Macaroni
While noodles are boiling...
Melt butter in skillet, add flour to smooth consistency. Add Milk. Stir with whisk until thickened. Stir in shredded cheese until melted and smooth consistency. Stir in salt and pepper. (Can add more to taste)
Delight in cheesy comfort!
*Can add anything at the table - hot sauce, ketchup, and even a side of grape jelly. Call me crazy, but the grape is great!
I rated this a 4 spoons!
on behalf of:
Homemade mac 'n cheese is THE BEST! There aren't any skethcy ingredients like in some boxed varieties.ReplyDelete
Thanks for sharing!
l love mac and cheese great guest post.ReplyDelete
Oh gosh, if only I could eat cheese! This looks AH-MA-ZING!ReplyDelete
Stopping by from SITS.ReplyDelete
Love that this is not out of a box. I want to lick my screen.
mmmm...I'm so in love with mac and cheese...or anything with cheese, really!ReplyDelete
This looks like something my kids would flip for! :) Gonna try it out!ReplyDelete
Oh, yum! That looks amazing - way better than Kraft! I can't wait to try it!ReplyDelete
She made me even want to try it!ReplyDelete